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Leonce Blanc Puree,banana Fz

As low as $55.43
In stock
SKU
8081006 c
Final product price will be available in the Shopping Cart
Brand LEONCE BLANC

For our banana purée recipe, our teams have selected the Cavendish variety:

  • Which is the name of the President of the Royal Horticultural Society responsible for developing and growing the bananas.
  • Perfect when ripe, its flesh is particularly soft and has a pronounced flavor.
  • This variety is particularly known for the richness of its taste.

As this banana is farmed on several continents, the fruit can be harvested all year round.

The bananas chosen for the Léonce Blanc purée come from South America, this fruit’s historic home.

At 25° Brix, the Léonce Blanc purée is faithful to the natural round and sweet flavor of this fruit.

With its naturally creamy texture and sweet flavor, Léonce Blanc banana purée is ideal for use in desserts, pastries and also cocktails.

A selection of the best varieties of fruit, proof of the quality of our recipes To develop each Léonce Blanc recipe, fruit varieties are tested in our laboratory by our experts before selecting the fruit with the best original qualities: a rich profile and strong capacity for preservation.

We select the varieties from areas that produce the best fruits, from distant exotic regions like South America for passion fruit, to closer to home with pears, peaches and apricots from the Rhone Valley, France.

Ripeness at the heart of our selection process It’s because ripeness is essential to guarantee all the qualities of the purees, that we control and validate the natural sugar content of the fruit, upon selection and delivery.

For our banana purée recipe, our teams have selected the Cavendish variety:

  • Which is the name of the President of the Royal Horticultural Society responsible for developing and growing the bananas.
  • Perfect when ripe, its flesh is particularly soft and has a pronounced flavor.
  • This variety is particularly known for the richness of its taste.

As this banana is farmed on several continents, the fruit can be harvested all year round.

The bananas chosen for the Léonce Blanc purée come from South America, this fruit’s historic home.

At 25° Brix, the Léonce Blanc purée is faithful to the natural round and sweet flavor of this fruit.

With its naturally creamy texture and sweet flavor, Léonce Blanc banana purée is ideal for use in desserts, pastries and also cocktails.

A selection of the best varieties of fruit, proof of the quality of our recipes To develop each Léonce Blanc recipe, fruit varieties are tested in our laboratory by our experts before selecting the fruit with the best original qualities: a rich profile and strong capacity for preservation.

We select the varieties from areas that produce the best fruits, from distant exotic regions like South America for passion fruit, to closer to home with pears, peaches and apricots from the Rhone Valley, France.

Ripeness at the heart of our selection process It’s because ripeness is essential to guarantee all the qualities of the purees, that we control and validate the natural sugar content of the fruit, upon selection and delivery.