San Ignacio Dulce de Leche
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$9.75
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SKU
d191
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Dulce de Leche is a specialty from Buenos Aires, Argentina. Milk is slowly cooked with sugar and vanilla until it thickens and caramelizes. San Ignacio is a dairy that has produced authentic Argentinian Dulce de Leche since 1939. San Ignacio's heirloom recipe yields Dulce de Leche with a smooth, silky, and creamy mouthfeel with deep, caramelized flavor and milky sweetness.
San Ignacio’s heirloom recipe yields Dulce de Leche with a smooth, silky and creamy mouth feel with deep, caramelized flavor and milky sweetness. Simply used as a topping for ice cream or yogurt, alongside flan, to make sandwich cookies (alfajores), as dip for fruit or simply spread on toast.
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