Edmond Fallot Honey & Gingerbread Whole Grain Dijon Mustard
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SKU
c_afal108a
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Gingerbread made with honey is another regional specialty of Burgundy. Dijon, is noted for its Pain d’Epices. This mustard blends the sweetness of honey and warm spices with the heat of Dijon mustard to balance the richness of pâté, rillettes or along with a country loaf, a ripe Époisses de Bourgogne and a Trappist ale.
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