| Versatile, professional gum products for thickening consommés, soups, chowders, au jus, low-calorie salad dressings, fruit juices & purées. Stabilizes particles in fruit juices. A substitute for oil and egg yolks in mayonnaise. Will thicken hot or cold, and keeps the same thickness after refrigeration and heating. Swissco Excellence - kosher, MSG-Free |