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Croc'In
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An innovative concept in catering applications,
Croc'in specializes in the production of savory and sweet pastry
shells. High quality ingredients and excellence in production have made
this Belgian company a benchmark among chefs and pastry cooks.
Croc'In
products are made from natural ingredients and are free of coloring
agents. The shells are unique in that they remain crispy even when
prepared in advance, and can also be frozen. They can be heated in
traditional as well as microwave ovens. Even when hot, the dough will
not crumble or leave grease on fingers. Shells will keep for up to 12
months in their original packaging.
Savory,
sweet and neutral shells are available in a variety of doughs including
neutral, rustic (whole grain), pesto, tomato, and sweet. A new
introduction to the offering is an innovative spoon-shaped shell that
is a great solution for caterers. Croc'In's selection opens the
possibilities of an aesthetically pleasing presentation to any
appetizer or dessert.
© Copyright 2008 SCFF, LLC (trading as Swiss Chalet Fine Foods).
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