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Recipes : Catering Specialties

All Purpose Seasoning for Fish, Seafood Gumbo or Blackening Fish

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Ingredients
6 parts Sweet paprika
5 parts Fish and Salad Seasoning
2 parts Onion powder
2 parts Garlic powder
2 parts Cayenne powder
2 parts File gumbo
1 1/2 parts Ground white pepper
1 1/2 parts Ground black pepper
1 parts Whole thyme
1 parts Whole oregano, well crumbled

Preparation
Blend all ingredients.

Specialty Ingredients
#511 HACO-Swiss FISH AND SALAD SEASONING


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